... and our hearts rehecht vohon pleased
Funny, funny, trallallallalla!
Soon Nicholas Eve is here!
Soon Nicholas Eve is here!
In fact, there is tomorrow Nicholas Eve. Therefore
I threw in the oven times yesterday, and while the mine, who was at Thursday been sent on a one-day business trip, still stuck at the airport in Amsterdam, I baked all night ...
proud of my result Backwut |
gingerbread ...
stars, hearts, male |
... and macaroons ...
with chocolate. Unfortunately I forget the cocoa. Taste anyway! |
to leave I am not a star. This also allows foist chocolate ... |
... and black and white cookies ...
pettifogging pastries |
... and (of course) vanilla crescents.
left: melted right: good croissant |
all strictly kept family recipes in this book , of course!
(well. Actually, I cheated vile, and the last three self-made with Done in the refrigerated section * shame * But Nussteig process is totally stupid, and the SW and croissant I find really quite boring, in short. I wanted to test finished dough time is ok Where are the quality differences between different companies)
And yes... all the cans are already half empty. But not because I would have been so greedy. With the exception of permitted ongoing quality control as some will be given away tomorrow (Secret Order by Nicholas personally)
Therefore:
cookies packed in the bag ... |
... |
... a nice greeting to pack in the bag ... |
is ready, Santa Claus Greeting for the neighbors. (There are only three ...) |
bring hope to all of a boot! |
I can now relax and concentrate on the second candle ...
see, the second light is burning already! |
you all a very blessed and peaceful Christmas season ...
Links:
http://www.amazon.de/Backen-f% C3% BCr-Weihnachten-christmas-book/dp/3774249423/ref = sr_1_5 ie = UTF8 & qid = 1291558697 & sr = 8-5?
Last year I also already did that. Do you read here: Nicholas. Second Advent. Sunday. Anniversary.
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